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Summary

Prep Time 15 mins
Total Time 15 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

Quick Honey Cake
Quick Honey Cake
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Instructions

  1. With the exception of the flour, put all the ingredients in a saucepan and heat gently until the honey is liquid. Then stir in the flour.
  2. Pour into a greased loaf pan and bake in a preheated oven at approx. 180 ° C for about 50 minutes.
  3. Note: Makes a loaf pan with a volume of approx. 1 liter, but it also works very well in silicone baking molds.