Summary

Ingredients

• 150 grams flour
• 0.5 ½ pack baking powder
• 1 packet custard powder, vanilla
• 120 g suar
• 1 packet vanilla sugar
• 4 egg (s)
• 150 g butter, melt
• 1 packet poppy seeds
• Fat, for the shape
• Breadcrumbs, for the mold

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Instructions

1. Mix all ingredients together, pour into appropriate greased molds sprinkled with breadcrumbs. Bake at 180 degrees (convection 160) for about 25 minutes.
2. Tip:
3. You can also use chocolate pudding powder or pour a chocolate icing over the finished cake.