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Summary
Prep Time
15 mins
Total Time
1 hr 15 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
100
ml water
1
tablespoon oil
1
teaspoon salt
1
tablespoon sugar
400
g flour
20
g yeast, fresh
75
g raisins
100
ml coconut milk
Raisin Bread with Coconut Milk
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Instructions
Knead all the ingredients into a dough and let it rise twice as much. Bake at 200 ° C for about 30 minutes. Small rolls can also be formed.