Summary

Ingredients

• 2 egg (s)
• 125 g suar
• 1 packet vanilla sugar
• 500 g quark (low-fat quark)
• 4 tablespoon oil
• 1 pinch (s) salt
• 250 g raisins
• 500 g flour (wheat flour)
• 2 packs baking powder
• possibly milk
• Fat for the shape

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Instructions

1. Mix the eggs, sugar, vanilla sugar, low-fat quark, oil, salt and raisins with a wooden spoon. Mix flour and baking powder, fold in carefully, add some milk if necessary. Grease a baking pan (box, 26 cm). Bake in the preheated oven on the 2nd rack from the bottom at 170 ° C for 55 minutes. Let cool down.
2. Buttered it tastes great on any occasion.
3. Tip: never use a blender.