Raspberry muffins are delicious baked goods, perhaps my favorite muffins. It is very simple to prepare them, but they turn out to be incredibly tasty. Try it!

Summary

Ingredients

• Raspberry – 200 Grams
• Flour – 150 Grams
• Sugar – 150 Grams
• Butter – 200 Grams
• Yogurt – 200 Grams
• Chocolate – 70 Grams
• Water – 0.5 cups
• Baking powder – 1.5 Teaspoons
• Eggs – 2 Pieces

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Instructions

1. Sift flour, add sugar and baking powder.
2. Wash and dry raspberries.
3. Melt the butter.
4. Beat the eggs until smooth, add yogurt to them, half a glass of water, oil cooled to room temperature. Pour the resulting mixture into flour and knead to a homogeneous dough.
5. Then add the raspberries and chocolate chips.

   

6. Mix gently.
7. Divide the dough into molds.
8. Bake muffins for 35-40 minutes at 190 degrees in the oven.

Bon appetit!