Summary

Ingredients

For the dough:

• 200 g suar
• 4 egg (s)
• 200 g flour
• 1 teaspoon Baking powder

For the sprinkles:

• 250 g butter
• 250 grams sugar
• 400 g flour
• 1 packet vanilla sugar

For the cast:

• 1 cup whipped cream
• powdered sugar

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Instructions

1. Make the dough and line a baking sheet with baking paper, spread the dough on top.
2. Make the streusel and spread it on the dough.
3. Bake at 180 ° C for about 20 minutes. Drizzle 1 cup of whipped cream onto the hot cake. Let the cake cool and dust with powdered sugar.
4. Super fast and super tasty!