How to lose weight quickly after the holidays? The salad you must eat every day! Wonderful salad recipe! If during the week there is such a vegetable salad with tangerines for dinner, then you can get rid of extra grams and even kilograms. And it’s also very tasty!
Most often I use white cabbage for this salad, but today I have a Peking (also great). All vegetables and fruits are raw. Peel and wash the beets and carrots.
In a convenient large cup on a coarse grater, rub the beets, carrots, and apples.
Finely chop the cabbage.
We send cabbage to a common cup.
Peel the tangerine, divide it into slices, and cut it across into small triangular pieces. Add chopped mandarin slices, juice of half a lemon (adjust to your taste), and vegetable oil to the salad.
Mix well – and the salad is ready!
If desired, the salad can be decorated with lemon and tangerine slices. Bright, juicy, tasty, and easy to cook!