Summary

Ingredients

• 300 g rice flour (available in some health food stores or health food stores)
• 1 egg (s)
• 1 egg yolk
• 150 grams sugar
• 150 g butter

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Instructions

1. Simply knead all the ingredients with your hands or a hand mixer to form a smooth dough and shape small biscuit stains with your fingers.
2. Bake in a preheated oven at 180 degrees for about 10 minutes.