Summary

Ingredients

• 0.25 ¼ cup margarine
• 1 pack marshmallow (s)
• 6 cups cornflakes (Rice Krispies) with 200 - 250 ml each

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Instructions

1. Melt the margarine. Add the marshmallows and stir until everything has melted together. Take off the heat.
2. Now add the Rice Krispies and stir until everything is well mixed.
3. Grease a mold and a wooden spoon or use baking paper. Now press the mass into the mold and let it cool down. Cut the rice krispies into 3 x 3 cm squares.