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Summary
Prep Time
30 mins
Total Time
30 mins
Course
Salad
Cuisine
European
Servings (Default: 8)
Ingredients
500
g noodles (rice noodles), cooked
6
red, green and yellow peppers, diced
4
hard-boiled egg (s), diced
6
pickled cucumber (s), diced
4
onion (s), diced
0.5
½ ring / s meat sausage, diced
2
cans corn
10
pack herbs (aromatic garden herbs)
Rice Noodle – Salad
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Instructions
Put all ingredients except for the spices in a bowl.
The spicy garden herbs with 6 tablespoons. Water and 6 tablespoons. Mixing the oil is a very thick mass. Pour over the ingredients as a dressing, stir and let it steep a little.