Rice with cauliflower can be served as a side dish or as a main lean dish. You can use saffron, cumin, turmeric, coriander, barberry, and ground pepper like spices.

Summary

Ingredients

• Rice- 1 Glass
• Medium head of cauliflower- 1 Piece
• Onion- 1 Piece
• Salt and spices- To taste

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Instructions

1. Rinse the rice, put it in a saucepan, add water and boil until tender.
2. Rinse the cooked rice.
3. Grate cauliflower, chop the onion.
4. Heat oil in a skillet.
5. Put the onion in a frying pan, add spices and fry until golden brown.
6. Add cauliflower and cook for 5-7 minutes, stirring constantly.
7. Add rice to vegetables, salt, stir and cook until the rice is hot.

Enjoy your meal!