Rice with cauliflower can be served as a side dish or as a main lean dish. You can use saffron, cumin, turmeric, coriander, barberry, and ground pepper like spices.
Summary
| Prep Time | 10 mins |
| Cook Time | 25 mins |
| Total Time | 35 mins |
| Course | Side Dish |
Ingredients
Ingredients- Rice- 1 Glass
- Medium head of cauliflower- 1 Piece
- Onion- 1 Piece
- Salt and spices- To taste
Print Recipe
Pin Recipe Instructions
- Rinse the rice, put it in a saucepan, add water and boil until tender.
- Rinse the cooked rice.
- Grate cauliflower, chop the onion.
- Heat oil in a skillet.
- Put the onion in a frying pan, add spices and fry until golden brown.
- Add cauliflower and cook for 5-7 minutes, stirring constantly.
- Add rice to vegetables, salt, stir and cook until the rice is hot.
Enjoy your meal!
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