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Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

Ricotta Bailey`s Cream with Walnuts
Ricotta Bailey`s Cream with Walnuts
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Instructions

  1. Chop the walnut kernels, ideally grind them with a hand blender.
  2. Mix the ricotta with the cocoa, the vanilla sugar, the walnuts and the Bailey`s and pour into small glasses.
  3. Serve with fresh fruit (e.g. strawberries, raspberries, blackberries, cherries).
  4. Make small portions, it`s got a lot of stuff!