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Summary

Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

Roast Lobster
Roast Lobster
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Instructions

  1. First cut the meat into small slices or pieces.
  2. Then mix the paprika sauce with the sour cream and cream. Place the roast meat raw in a baking dish and pour the sauce over it. Place in the oven at 200 ° C top / bottom heat for approx. 45 minutes.
  3. Serve with rice and baguette.