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Summary
Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
Course
Main Course
Cuisine
European
Servings (Default: 4)
Ingredients
1
kg pork loin (s), (lummer roast)
1
cup sour cream
1
cup cream
1
glass paprika sauce
Roast Lobster
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Instructions
First cut the meat into small slices or pieces.
Then mix the paprika sauce with the sour cream and cream. Place the roast meat raw in a baking dish and pour the sauce over it. Place in the oven at 200 ° C top / bottom heat for approx. 45 minutes.
Serve with rice and baguette.