Summary

Ingredients

• 1 ½ kg beef
• 500 g red pepper (s)
• 4 tomato (s), diced
• 1 bulb garlic
• 250 g feta cheese (sheep)
• 250 g butter, melt
• salt and pepper

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Instructions

1. Put the diced meat, tomatoes and peppers in a saucepan. Mix with peeled and finely chopped garlic. Mix in melted butter, salt and pepper. At 200 degrees in the oven for about 1.5 hours.