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Summary
Prep Time
20 mins
Total Time
20 mins
Course
Drinks
Cuisine
European
Servings (Default: 4)
Ingredients
0.5
liter ½ milk
0.5
liter ½ cream
150
g chocolate (block chocolate)
50
g cocoa powder
2
tablespoon honey
8
cl vodka
possibly cream, whipped
Russian Chocolate
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Instructions
Heat the milk and cream, melt the block chocolate in it.
Mix in cocoa powder, add and sweeten with honey.
Stir in vodka and serve with icing if desired.