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Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

Russian Coffee
Russian Coffee
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Instructions

  1. Put the coffee in a filter and slowly add boiling water. 2 pieces of sugar are placed in each cup.
  2. 2 cl of vodka is poured into a ladle, warmed over a candle flame and then lit. Pour over the sugar and let it burn until the sugar melts and turns brown. Then fill up with the hot coffee.