Summary

Ingredients

• 1 small onion (s)
• 1 clove garlic
• 1 tablespoon balsamic vinegar
• 2 Table spoons milk
• 0.5 teaspoon ½ mustard
• 0.5 teaspoon ½ horseradish
• 4 tablespoon olive oil or rapeseed oil
• 1 pinch (s) sugar
• salt
• pepper

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Instructions

1. The dressing described below is best suited for a mixed salad made of, for example, lettuce (romaine, oak leaf, lollo rosso), cucumber, peppers and tomatoes.
2. Peel and finely dice the onion and place in a small bowl to stir. Peel and squeeze the garlic clove. Add the vinegar, milk, mustard and horseradish. Mix the whole thing well with a small whisk. Season to taste with a pinch of sugar, a little salt and pepper (be careful with the salt, the mustard is also very seasoning). Then add the olive oil and stir well again. If necessary, add a little milk or water.
3. A delicious dressing for a summer salad is already ready.
4. Tip: You can also go with well-diced sheep`s cheese, which is added to the salad.