Summary

Ingredients

• 4 slices white bread
• 4 teaspoons, leveled butter, or margarine
• 4 egg (s), hard-boiled
• 4 slices salmon - substitute

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Instructions

1. Brush the white bread slices with the butter or margarine. Peel and halve the eggs. Place one half of the egg on each slice of salmon, wrap it and arrange on the bread slices. Chop the remaining egg halves and garnish the bread with them.