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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Sauce
Cuisine
European
Servings (Default: 2)
Ingredients
500
g tomato (s), peeled, pitted, diced
1
onion (s)
70
g chilli pepper (s), mild, reen, peeled, pitted, chopped
1
½ tablespoon coriander greens, chopped
1
tablespoon lemon juice
1
teaspoon sugar
salt
Salsa Cruda
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Instructions
Mix the tomatoes, onions, chilli, coriander greens, lemon juice, sugar and salt in a bowl to taste. Store in an airtight container and serve as needed.