Summary

Ingredients

• 10 sausages, (mini Thuringian)
• 700 g potato noodles
• 1 red pepper (s)
• 1 zucchini
• 1 large onion (s)
• 5 mushrooms
• 2 teaspoons cream cheese, with herbs or paprika
• Fat, for frying

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Instructions

1. Wash the vegetables and cut into small pieces. Also chop the mushrooms and onions into small pieces. Fry in a pan and season with salt and pepper. Fry the sausages in a separate pan, take them out of the pan and also fry the potato noodles in it. Mix everything in a pan, add the cream cheese and stir in.