Summary

Ingredients

• 6 egg (s)
• 125 ml milk
• 1 tablespoon, leveled cornstarch (Maizena, Gustin) alternatively flour
• salt
• Ground pepper
• some Maggi (optional)
• 50 g bacon, fatter, smoked

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Instructions

1. Cut the bacon into small cubes, leave in a pan over medium heat.
2. In the meantime, whisk and season the eggs. Mix the flour / cornstarch with the milk, mix everything with the eggs. Put everything in the pan, reduce the heat and stir evenly until the egg sets. Please don`t let the whole thing get too dry!
3. Enjoy the lukewarm egg dish on strong farmer`s bread.