Delicious and simple shawarma with fried chicken breast and vegetables.
Summary
Ingredients
Instructions
- The products we need.
- Separate the chicken breast from the bones, cut it lengthwise.
- Pour oil into a frying pan, put the chicken, salt and pepper.
- Turn over, fry until golden brown.
- Cut the chicken into strips.
- Shred cabbage.
- Cut the cucumber into strips.
- Cut the tomato thinly.
- Expand the pita bread.
- Lubricate with mayonnaise.
- We spread the cabbage.
- Next to the cabbage are cucumbers and tomatoes.
- Chicken on top.
- Ketchup.
- Roll up tightly.
- Can be cut in half !!!
Bon appetit!))