The cake is very light and delicious. I did it with my mother =)

Summary

Ingredients

Dough:

• 2 eggs
• 0.5 cups sour cream
• 1 cup of sugar
• 1 teaspoon baking soda (not slaked)
• 1 tablespoon.  of cocoa
• 0.5 teaspoon cinnamon
• 1.5 cups flour

Cream:

• 0.5 jars of condensed milk
• 100 g butter

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Instructions

1. Mix all ingredients for the dough. Bake for 30-40 minutes. Cut horizontally into cakes.
2. For the cream, beat the condensed milk with softened butter.
3. Lubricate each cake with cream. Sprinkle with chocolate chips, lemon/orange zest, etc.
4. All! The cake is ready!

Bon Appetit!