Summary

Ingredients

• 75 g butter or mararine
• 75 grams sugar
• 1 packet vanilla sugar
• 2 egg (s)
• 150 grams flour
• 1 teaspoon, leveled baking powder
• 0.5 ½ cup milk

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Instructions

1. The above ingredients refer to a cake base!
2. Mix the butter, sugar, vanilla sugar and the two eggs together to form a smooth dough. Then mix the flour with the baking powder, gradually adding it. Add the milk at the end, not all at once. Now stir with the mixer until a creamy dough is formed. Pour the batter into a prepared cake pan.
3. Bake in the preheated oven at 175 ° C for 20 minutes.
4. After cooling, the floor can be covered as desired.