Delicious fish oil for sandwiches. This oil can be prepared for any holiday. I am sure that your guests will appreciate this dish.

Summary

Ingredients

• Smoked salmon – 180 g
• Butter (softened) – 150 g
• Dill greens – 6 branches
• French mustard – 1 teaspoon
• Seasoning for fish – 0.3333 teaspoon.

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Instructions

1. Ingredients.

   

2. Chop the greens. Chop the salmon finely.
3. Combine softened butter, salmon, herbs, mustard, spices. Mix.

   

4. Form the butter into a rectangle, pack in plastic wrap, put in the refrigerator to freeze.
5. Spread butter on slices of bread and serve.

   

Enjoy your meal!