Summary
Ingredients
Instructions
- Peel and dice the tomatoes, peel, core and dice the avocado, finely chop the onion and finely chop the garlic.
- Mix everything with the oil and lime juice - season with coriander, a little salt and pepper and let it steep in the refrigerator.
- Meanwhile cook the spaghetti al dente.
- Mix with the warm spaghetti in a large pasta bowl and serve immediately.
- This goes well with white bread and a delicious wine.