Summary

Ingredients

• 1 cup natural yogurt
• 3 egg (s)
• 1 packet baking powder
• 3 cups flour
• 2 cups sugar
• 1 cup oil (sunflower oil)
• 2 tablespoon lemon peel, untreated, grated
• Fat for the shape

Print Recipe Pin Recipe

Instructions

1. Mix the yoghurt and sugar well, mix for approx. 3 minutes. Now add the eggs, the sunflower oil and the grated lemon zest and stir for about 3 minutes. Now gradually add the flour with the mixed baking powder until the dough is smooth.
2. Grease a loaf pan as normal and pour in the dough. Bake in a preheated oven at approx. 170 ° C for approx. 25 - 30 minutes.
3. The cake must be golden brown. Poke in between times to see if it`s through.