Summary

Ingredients

• 125 g quark
• 2 egg (s)
• 4 tablespoon oil
• 1 teaspoon salt
• 250 g flour
• 1 packet baking powder
• 350 g spinach
• 1 onion (s), finely chopped
• 2 egg (s)
• 200 g feta cheese

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Instructions

1. Make a dough from the first six ingredients and roll out into a rectangle.
2. Briefly sauté the spinach with onion in a little oil and leave to cool. Mix in two eggs and feta. Spread this filling on 3/4 of the rolled out dough and shape into a roll.
3. Cut 2cm deep slits with a knife (crosswise) and bake in a preheated oven (180 degrees) for 30 to 35 minutes.