Summary

Ingredients

• 500 g minced meat, mixed
• 2 cucumber (s), pitted, diced
• 2 cups yoghurt (150 g each)
• 1 onion (s), diced
• 2 clove (s) garlic, diced
• some tomato paste
• Chives (frozen)
• Dill (frozen)
• salt and pepper

Print Recipe Pin Recipe

Instructions

1. Fry the minced meat in a pan until crumbly, sauté the onions and garlic. Add salt and pepper and mix in the tomato paste.
2. Add the cucumber cubes and let simmer until everything has combined well (about 10 minutes). At the end, mix in the yogurt over a low heat and round off with the herbs.