Clean and wash 250 g strawberries and cut into small pieces if necessary. Wash and quarter 3 apricots. Mix the fruit with lemon juice and buttermilk, season with sugar or agave syrup and pour into glasses.
Wash and quarter the apricots. Clean and wash the strawberries. Place 2 apricot quarters and 2 strawberries alternately on wooden skewers. Place the skewers on the glasses and serve.