Summary

Ingredients

• 1 liter buttermilk
• 0.25 liter ¼ whipped cream
• 500 g strawberries, fresh from the arden (cut in half)
• 175 grams sugar
• 1 cup bread (s) (black bread), grated (pumpernickel is also possible)
• 3 tablespoon vanilla sugar

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Instructions

1. Mix the whipped cream with the buttermilk and sugar until frothy. Then pour over the strawberries in a bowl and cool well, preferably in the refrigerator. Immediately before application, sprinkle with the black bread and vanilla sugar mixture (also possible in portions).