Summary

Ingredients

• 200 g strawberries
• 150 g mano (s)
• 15 g suar
• mint
• 250 g natural yourt
• some lemon peel

Print Recipe Pin Recipe

Instructions

1. Puree the strawberries and mangoes. Then add the sugar and the grated lemon zest. Mix everything well again and refrigerate.
2. Later on on natural yoghurt (also works with quark), best served in a glass.
3. Finally, decorate with a few mint leaves and the perfect summer dessert is ready!
4. If you like the whole thing a bit sweeter, you can of course play around with the amount of sugar as you like =)