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Summary

Prep Time 15 mins
Cook Time 5 mins
Total Time 20 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

Stuffed Chocolate French Toast
Stuffed Chocolate French Toast
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Instructions

  1. 2 of the toast bread slices are coated with nut nougat cream on one side and then folded tightly together with the other 2. Super tasty: first place the banana slices on the chocolate cream, then fold it up.
  2. Whisk the egg and milk in a shallow bowl, turn the bread in it and let it soak.
  3. Heat oil, butter or margarine in a pan and bake soaked bread over medium heat.
  4. To serve, dust with powdered sugar and serve with the remaining banana slices.