Summary

Ingredients

• 250 g watermelon (s), if possible seedless, weihed without peel
• 250 g cucumber (s), oranic, pitted
• 250 g mano (s), without peel and stone
• 1 small onion (s), red
• 1 chilli pepper (s), pitted, quantity according to heat and taste
• 2 tablespoon mint leaves, cut into fine strips
• 2 tablespoon lime juice
• 2 tablespoon orange juice
• 2 tablespoons oil
• salt and pepper
• 1 pinch (s) sugar

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Instructions

1. Cut the melon, cucumber and mango into cubes. Peel the onion and chop finely. Cut the chilli pepper very finely.
2. Mix a marinade from juice, spices and oil, mix everything well and leave to steep for about 20 minutes in a cool place. Season again to taste before serving.