Summary

Ingredients

For the dough:

• 300 g mararine
• 250 grams sugar
• 4 egg (s)
• 300 grams flour
• 1 packet vanilla sugar
• 0.5 ½ pack baking powder
• 3 tablespoon milk

For the sprinkles:

• 150 g mararine
• 150 grams sugar
• 150 grams flour
• 50 g cocoa powder
• powdered sugar

Print Recipe Pin Recipe

Instructions

1. Preheat the oven to 200 ° C. Mix the ingredients for the dough together and spread them in a baking pan lined with baking paper.
2. Knead the remaining ingredients into crumble and spread on the dough in the drip pan. Bake in the oven at 200 ° C for about 20 minutes.
3. Let cool and serve sprinkled with powdered sugar.