Summary

Ingredients

• 5 dumplings
• 3 egg (s)
• 1 small onion (s)
• salt and pepper
• nutmeg
• butter

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Instructions

1. First cut the dumplings into strips and the onions into small cubes! Beat the eggs into one and season with salt, pepper and nutmeg.
2. Melt the butter in a pan and add the ravioli! When these start to brown, add the onion and fry! When everything is well seared, add the egg mixture and let it set!
3. Stir it 1-2 times and you`re done!