Summary

Ingredients

• 3 egg (s)
• 150 grams sugar
• 1 packet vanilla sugar
• 180 g hazelnuts, round or almonds
• 2 tablespoon breadcrumbs
• 1 teaspoon Baking powder

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Instructions

1. Mix the eggs, sugar and vanilla sugar together. Fold in the nuts, breadcrumbs and baking powder and pour into a greased loaf pan. Bake at 200 degrees for about 30-40 minutes. Let cool down in the tin.