Summary

Ingredients

For the dough:

• 340 g spelled flour, type 630
• 150 ml kefir
• 7 g bakin powder
• 1 ml flavor, (butter-vanilla flavor)
• 1 packet vanilla sugar
• 50 g juice, (aave syrup)
• 1 pinch (s) salt
• 25 g veetable oil
• 1 large egg (s),
• 10 g cinnamon powder, powder
• 1 ml flavor, orange

Also:

• Flaked almonds
• Milk, for brushing

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Instructions

1. Knead all the ingredients for the dough together. Put dough bits on a baking sheet with a tablespoon. Brush with milk and pour the flaked almonds on top. Bake at 190 degrees top / bottom heat for 20 minutes. Brush with milk in between.
2. Makes about 9 rolls. A bread roll weighs approx. 65 g (200 kcal).