Summary

Ingredients

• 250 g quark
• 7 tablespoon oil, neutral
• 6 tablespoon milk
• 1 tablespoon rum
• 1 teaspoon salt
• 0.5 ½ point flavor, (lemon flavor)
• 1 small Bottle / s aroma, (vanilla aroma)
• 1 point vanilla sugar
• 100 g suar
• 350 g flour
• 1 point baking powder
• 1 egg yolk
• 2 teaspoons powdered sugar
• 50 g suar, small chunks rock candy
• 0.5 ½ kl. Bottle / s aroma, (vanilla aroma)

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Instructions

1. Mix the quark, lemon and vanilla flavor, milk, oil, rum, salt, sugar and vanilla sugar in a bowl with a whisk.
2. Mix the flour with the baking powder, add to the quark mixture and mix well with your hand. Knead the dough well, roll it into a sausage and divide into 8 pieces. If it`s too sticky, just add a little flour. Now work in the rock candy and then shape the dough into rolls.
3. Mix the egg yolks with the powdered sugar, add half a bottle of vanilla flavor and brush the rolls with it.
4. Bake the rolls at 175 ° C for about 20 minutes
5. Instead of the rock candy, you can knead chocolate chips into the dough.