Summary

Ingredients

• 0.5 clove ½ (s) garlic, very finely chopped
• 1 teaspoon salt
• 6 tablespoon sesame paste
• 2 teaspoon soy sauce
• 2 tablespoon apple cider vinegar or freshly squeezed lemon juice
• 1 teaspoon honey
• 0.5 ½ cup water, possibly a little more
• 2 teaspoons, heaped parsley, very finely chopped
• 0.5 teaspoon ½ cayenne pepper

Print Recipe Pin Recipe

Instructions

1. Sprinkle the very finely chopped garlic with the salt and grate it in a mortar to a paste. Whisk all ingredients together in a bowl until you have a creamy dressing (add a little more water if necessary).
2. Leave to steep in the refrigerator for at least 1 hour, preferably overnight, and e.g., enjoy it with a mixed raw vegetable salad or serve as a dip with a raw vegetable platter.