Summary

Ingredients

• 2 cans tuna
• 1 onion (s)
• 1 red pepper (s)
• 1 green pepper (s)
• 2 tomato (s)
• Vinegar (wine vinegar)
• parsley
• salt and pepper

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Instructions

1. Roughly chop the tuna, mix with the onion, bell pepper and tomatoes (all diced). Season with wine vinegar, salt, pepper and chopped parsley.