Tapas – Ensalladilla Atun

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 2 cans tuna
  • 1 onion (s)
  • 1 red pepper (s)
  • 1 green pepper (s)
  • 2 tomato (s)
  • Vinegar (wine vinegar)
  • parsley
  • salt and pepper
Tapas – Ensalladilla Atun
Tapas – Ensalladilla Atun

Instructions

  1. Roughly chop the tuna, mix with the onion, bell pepper and tomatoes (all diced). Season with wine vinegar, salt, pepper and chopped parsley.

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