There are many recipes on how to make a cheesecake, but I want to share with you the simplest and most delicious American cherry cheesecake recipe.

Summary

Ingredients

The foundation:

• 300 gr. cookie crumbs (or ready-made cheesecake crust)
• 2 tbsp sugar
• 100 g butter

Filling:

• 500 gr. mascarpone (cream cheese)
• 120 g sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 can of cherries (sweet cherries)

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Instructions

1. For the base of the cheesecake, you can use cookie crumbs or special cheesecake cakes. If you are using cookie crumbs, then:
2. In a bowl, combine crumbs and sugar, add butter. Place in a split form. This will be your base for cheesecake.
3. In a bowl, combine mascarpone (cream cheese) and sugar. Beat eggs separately and add vanilla extract. Stir the sugar and cheese mixture with the eggs with a mixer on high speed.
4. Put our mixture on the prepared crust and bake in the oven for 15-20 minutes at 200 degrees. Turn off the oven and let the cheesecake steep for about 1 hour in the oven.
5. Then place the cheesecake in the refrigerator for about 6 hours, preferably overnight. And after it is infused, you can lay out our cherries.

Have a nice tea!