Dissolve the yeast in the water, add all the other ingredients and knead well. Put the dough in a greased loaf pan and place on the middle rack in the cold oven.
Don`t let the bread rise. Bake for approx. 60 minutes at 200 ° C top / bottom heat. Remove the bread from the mold. If necessary, bake for another 5 - 10 minutes.