Summary

Ingredients

• 1 slice / n toast bread
• 1 egg (s)
• 2 anchovies, cut into strips
• Garlic Butter
• chives
• some herbal cream cheese
• butter
• salt and pepper

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Instructions

1. Heat some butter in a small pan, add the egg and fry with the scrambled eggs, season.
2. In a second pan, about 1 tablespoon. Heat the garlic butter and toast the toast slice in it on both sides, place the toast on a plate, coat with herbal cream cheese, place the scrambled eggs on top, place the anchovy strips on top, sprinkle with chives.