Summary

Ingredients

• 200 ml oil (sunflower oil)
• 10 ml flavor (lemon oil)
• 4 tablespoon paprika, sweet and spicy mixed
• 2 cloves garlic, pressed
• 1 pinch (s) sugar
• 1 dash balsamic vinegar
• 1 tablespoon tomato paste
• 1 tablespoon Herbs Provence, dried
• 1 tablespoon chilli (Pul Biber)
• some thyme, fresher, chopped
• some rosemary, fresher, chopped
• salt and pepper
• meat your choice

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Instructions

1. Mix all ingredients well and marinate the meat in them long enough (ideally a whole night). Tastes great with chops, pork schnitzel, chicken breast, pork medallions, etc.