Summary

Ingredients

• 1 cup milk
• 4 egg (s)
• 1 tablespoon, leveled flour
• 1 pinch (s) salt
• Clarified butter
• powdered sugar

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Instructions

1. Beat all the ingredients until frothy. Let the greased pan get really hot and add the mixture.
2. Let the mixture set on both sides under a lid until the desired brownness. Finally, pull the omelette apart with two forks and serve sprinkled with powdered sugar.