Summary

Ingredients

• 750 ml milk
• 6 sachets vanilla sugar
• 3 tablespoon sugar
• 2 egg yolks
• 40 grams flour
• 3 tablespoons water

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Instructions

1. Mix the milk, vanilla sugar, sugar and egg yolks together well in a saucepan and bring to the boil.
2. Mix about 40g flour with about 4 tablespoons of water without lumps and also add to the saucepan. Cook for approx. 1 minute while stirring.
3. Serve warm or cold.