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Summary

Prep Time 20 mins
Cook Time 40 mins
Total Time 1 hr
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

For covering:

For the sprinkles:

Vegan Strawberry Crumble Cake
Vegan Strawberry Crumble Cake
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Instructions

  1. Let the strawberries thaw (sprinkle with a little sugar if necessary). Let the margarine melt slowly, mix with the flour, sparkling water, sugar and baking powder.
  2. Pour the batter into a greased springform pan. Halve the strawberries and spread on the dough. Process margarine, sugar and flour into sprinkles and spread on top of the cake.
  3. Bake in a hot oven at 180 ° C for about 30-40 minutes.